[ previous word ]
What better way to finish the week than with bacon? (No better way.)
And what do we learn from the etymology book about bacon? That bacon has pretty much just always been called bacon. (p. 52)
bacon n. About 1330 bacoun, borrowed from Old French bacon, bacun (perhaps through Medieval Latin baconem), from a Germanic source (compare Old High German bahho side of bacon, Middle High German bache ham, bacon, modern German -backe, as in Hinterbacke buttock, and Middle Dutch baken side of bacon, from Proto-Germanic *bakon-).
Auf Wiedersehen.
No comments:
Post a Comment